Businesses

The ocean is nearly 300 miles away, but Flagstaff’s Karma Sushi has thrived on Historic Route 66 for almost 15 years, thanks to a strong network of…

“Simple food elevated” is how owners Ryan and Brittany Peters describe Farm Provisions, and it’s a fitting description for their farm-to-table eatery…

Here’s what’s going to happen when you walk into Tamaliza Café, which sits a mile west of the art galleries and aura readers of uptown Sedona. You’re…

Moscato’s weathered, board-and-batten facade looks like it was built for the set of a Western, but it’s the real deal: The century-old structure…

“Success is simple,” Arnold Glasow famously said. “Do what’s right, the right way, at the right time.” Add “in the right place,” and you’d have Jerry…

Not so long ago, for reasons far, far beyond the food, Nurdberger became a Force in Globe.  A fan of Star Wars, comic books and gaming, owner Taylor…

In Arizona, you can find respectable Mexican food almost anywhere, and Safford, a small town in the eastern part of the state, is no exception. That’…

Inspiration to open a restaurant comes from many places. It usually starts with the food, but for Tucker Woodbury, the inspiration for the McMillan…